The Currant Scoop

Have you ever considered growing currants? I never did, until a few years ago, by chance, I came upon a small currant shrub at my local nursery. Along with varieties…

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Spirited Summer Style

I love the 4th of July. And I love getting my classic 1767 Cape Cod/Saltbox all decked out for the holiday. But, it’s the first day of summer that inspires…

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Yay! It’s A Country House Summer!

Summer…it’s here! And with it brings good growing, fresh garden to table eats, and late into the evening campfire gatherings. Life’s lived outdoors, and what living we do indoors now is…

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Apple Roses for Mother’s Day

It’s the season for flowers in all shapes, sizes, and flavors! An absolutely beautiful, and delicious thing to serve for your Mother’s Day brunch or dessert, these Apple Roses are so…

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…And The Winner Is…

146 wonderful comments later, the winner chosen at random is Gina Moran! Congratulations Gina! I hope your mom enjoys her Pink Peony Mother’s Day Gift Box! Thank you so very…

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All Things Spring

A pretty spring table or host/hostess gifts for the holidays need not be expensive or become a ‘dog and pony show’ (one of my favorite sayings) to create. A quick…

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My Debut on Amazon

What an exciting week! My upcoming book, Nora Murphy Country House Style – Making Your Home A Country House, published by Vendome Press, and to be released in September, debuted…

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Nature-Inspired Easter Tables

Last year’s Easter table was a biggie. Very much inspired by nature and the woodlands that surround Connecticut Country House, I set my table using lots of interesting textures and…

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A Must Have Cookbook

Looking for a hearty dish for a cold snowy day? You’ve got to try Alex Guarnaschelli’s, Beef Brisket Soup With Quickie Parmigiano-Reggiano Dumplings. It’s kind of like if onion soup…

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Style A Spring Bed 101

It may be snowing outside, but on the inside of Connecticut Country House, we’re changing it up and heading into spring! I invited Scot Haney of WFSB’s Better Connecticut to…

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Everybody Needs Hugs & Kisses

For Valentine’s Day, I wanted to create something special for you. A limited edition of sorts. So I came up with Hugs & Kisses, a scented soy candle duo. Hugs…

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My Top 5 for 2018

Happy New Year! 2017 was a great year, but here at Nora Murphy Country House we’re hard at work and planning to make it even better! Here are the top…

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12 Days Of Holiday Cookies

Our Holiday 2017 issue is here! This holiday season I wanted to feature one of my favorite things about the holidays…my tried and true collection of cookie recipes. It seems…

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Create A Festive Holiday Cheeseboard

What perfect timing! My sister Judy was coming to visit from Charleston, and my bud, Better Connecticut co-host, Scot Haney was coming with his wing man/camera man, Eric, to shoot…

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Fall Doors At Connecticut Country House

All seasons, my style and decorating starts at my doors. Better Connecticut’s Scot Haney stopped by Connecticut Country House to ‘talk fall door decor’ and help me put the finishing…

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Orange Is The New Month

Well dear friends, just as I had suspected, September was a complete blur! We’ve been crazy as crazy, busy bees working our magic on the upcoming NMCH book. Yesterday, the…

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Blackened Corn Garden Salsa

What does everyone have coming out of their ears in later August? Corn and tomatoes, of course! With that in mind, this recipe uses what’s at hand, while utilizing the…

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