Good morning!

Here’s the latest WFSB, Better Connecticut segment you may have missed…or live outside of Connecticut! I made 2 pie plates of Blueberry Crisp for our 4th of July dinner party, and served it up with vanilla and caramel gelato. Oh my….it was good!

Enjoy the video and your weekend!

Love, Nora

Posted in Connecticut Country House

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.