My husband Murph is a fabulous cook. Regardless of season or occasion, he always has something delicious to bring to the table. He developed this wonderful recipe and I have to say, it’s PHENOMENAL! Whether you’re planning a Big Game Day gathering or not, a pot of Murph’s Country House Chili simmering on the back burner is the perfect thing to make on a cold winter’s day. Heart and soul warming. Deeply satisfying. For his easy to tackle recipe, click here. For my friend Marta’s delicious Chicken and Green Chile Stew, click here to visit the page in our Winter 2017 issue of Nora Murphy Country House.