All posts in Recipes and Food

Summer Anniversary Issue Is Here (Again!)


Decorating

I started the Nora Murphy Country House emagazine for 1 simple reason…my “blog shoes” were too tight. I loved my little blog, Connecticut Country House, but in the state it was in, it was limiting
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Just like every household, at Connecticut Country House, by the end of the week we’re often faced with a fridge stocked with lidded containers of various dribs ‘n drabs. Murph, my culinary genius husband, frequently
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My husband Murph’s brother, Jack – yes, that Jack, of the pickle recipe fame, recently sent us a picture of a divine looking chicken pot pie that he’d baked in a giant cast iron skillet.
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When faced with a hankering for crab cakes, my husband Murph stepped up to the plate and created this wonderful rendition. Based upon a Food Network recipe from the grande dame of southern cooking, Paula
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Last weekend, Murph came home from the market with a bag of beautiful, plump Stonington scallops. Their proper name: Stonington “Bomber” Sea Scallops. Wow! What wowed me even more was his idea to cook them
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I’m thrilled to announce that Nora Murphy Country House Style, Winter 2017 is here! Within its pages, take a tour of my dear friend’s, Valerie and Tim’s, wonderful, woodsy Adirondack-style country house. Shot over two
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Happy New Year!


Connecticut Country House

New year, new Nora Murphy Country House desktop calendars! They’re free! Click here to download. If you like the dreamy frothy goodness featured for January’s calendar (and you’re in the mood for something a little
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Build A Beautiful Party Cheeseboard


Connecticut Country House

I can’t think of a soul who doesn’t like to see and help themselves to a beautifully presented cheeseboard. A collection of delicious nibbles – cheeses, crackers, fruit, nuts and wafer thin slices of cured
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